Please, no substitutions
Bratwurst - One grilled bratwurst (no nitrites), mustard, warm potato salad, seasoned sauerkraut.
Dutch Meatballs - 2 Dutch-seasoned meatballs with hunter's gravy, garlic-mashed potatoes & steamed winter vegetables.
Rouladen & Spaetzle - 1 Braised German beef roll stuffed with bacon, ham, pickle and mustard and covered with hunter’s gravy, served with Spaetzle & steamed winter vegetables.
Sauerbraten - German marinated, tender beef tenderloin roast, served with sour-cream-mushroom-gravy, garlic-mashed potatoes & red cabbage.
Hungarian Goulash - slightly spiced stewed beef served with sour cream, Spaetzle and a stewed pear.
Wiener Schnitzel - small schnitzel, breaded and pan-fried, with garlic-mashed potatoes, sour-cream-mushroom gravy & cucumber-cole slaw.
Coos Bay Oysters - breaded and pan-fried, with tartar sauce, garlic-mashed potatoes & cucumber-cole slaw.
Fish & Chips - breaded pan-fried cod with tartar sauce, homemade French fries & cucumber-cole slaw.